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Friday, July 23, 2010

Chamakkanji-Millet Porridge

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Chamakkanji-Millet Porridge

1.Chama Rice-300gms
2.Water-1.5 Litre

Boil water and add washed Chama rice to it and cook until it become soft.
Add salt to it. Consume hot with salt.
Serves two person.
This was originally poor man’s food once where scarcity of food was there in villages due to flood or so.

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