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Friday, July 23, 2010

Sreepothi Kanji or Sree Bhagavathy Kanji.

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Sreepothi Kanji or Sree Bhagavathy Kanji.

1.Plain Rice-100gms
2.Boiled Rice-100gms
3.Water-1.5 Litre
4.Coconut Milk – 1cup

Boil water, add washed rice to it and cook until it become soft.
Add coconut milk and salt to taste and boil. Serves two persons.
This preparation is consumed normally in first Friday of Karkita month.

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