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Saturday, July 10, 2010

Netholi Thoran

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Netholi Thoran


1.Cleaned de-boned Netholi-250gms
2.Grated and crushed coconut-1/2
2.Finely Chopped Big Onion -3 Nos
3.Green Chilly-3 Nos Cut to small pices
4.Chilly Powder-1/4 Table spoon
5.Trumeric-1/4 Tablespoon
6.Ginger-1 small pice
7.Cushed Pepper-1/4 table spoon
8.Salt –To taste

9.Coconut oil-3 table spoon
10.Mustard seeds-1/2 teaspoon
11.Red Chilly-4 nos.
12.Small Onion-2 cluster finely chopped.
13.Curry leaf – two cluster


Mix Items 1 to 8 and keep it for 10 minutes.

Heat 2 Table spoon Coconut oil I a pan.
The Mixed items 1-to 8 in it and stir gently and simmer for about fifteen minutes.

Heat Two teaspoon Coconut oil in a pan. Put Mustard seeds to crackle.
Put items 11 to 13 and fry it.
Pour this mix over the Netholi Mix.

Serves it with rice, chappathy, puttu, appam, dosa etc.
Good for lunch pack for kids and office goers.

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