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Manjal Kanji-Turmeric Kanji
Ingredients
1.Plain Rice-300gms
2.Water-1.5 Litre
3.Turmeric powder or paste -1 Tsp
4.Powdered Cumin-1/2 Tsp
5.Coconut Milk-1 Cup
Preparation
Boil water add washed rice to it and cook until it become soft.
Add turmeric powder or paste, Cumin Powder, Coconut Milk and boil further.
Add salt to taste. Consume hot with salt or without salt.
Serves two persons. This is a health food.
Consume once a day instead of dinner for a week.
Stomach ailments will disappear.
Village Recipes of Kerala-This blog is to make remember the old food preparations.The ingredients are still available in abundance.The food item are so natural and no preservatives in it.Use of salt is minimum.These are traditional food recipes normally with the mothers.New generation are after junk foods and getting more stomach problems.
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